Preparation ingredients 1 Packet of Hai's Instant Curry Chicken Paste 1 kg chicken meat 300g potatoes 200ml coconut milk 500ml hot water
Preparation method Cut potatoes into cubes Cut chicken into bite size pieces
Cooking Steps Stir-fry Hai's Instant Curry Chicken Paste Add in chicken meat and potatoes. Stir-fry until fragrant. Add water and cook for 10 mins Add in coconut milk. Simmer under low heat for 10 mins before serving.